Please contact Town & Country for allergen information.
Award winning sourdough crispbread using Swedish baking, with naturally fermenting
sourdough. Perfect for dips or as a biscuit for cheese. Square: Seeded Wholegrain (nutty flavour from grains and roasted seeds), round: Original/Organic (mild rye aroma with a background of honey), rectangle: Spelt and Fig.
Pack size: 12 x 30
Piece size: 3.5g
Approx. pieces: 360