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NEW! CHRISTMAS PRODUCT GUIDE 2020
FULL PRODUCT GUIDE
LA ROSE NOIRE PRODUCT GUIDE
Bespoke - Personalised
Biscuits For Cheese
Chocolates - Truffles - Petits Fours
Chocolates - Truffles - Petits Fours (Wrapped)
Tartelette Shells (Small)
Tartelette Shells Savoury (Large)
Tartelette Shells Sweet (Medium)
Tartelette Shells Savoury (Medium)
Tartelette Shells Sweet (Large)
Tartelette Shells Sweet (Small)
Fillings - Coatings - Glazes
Flavourings - Compounds
Mixes - Mousses - Alaskas - Fonds
Toppings - Sauces
Paul Wayne Gregory
Joe & Seph's
La Rose Noire
tartelette shells sweet (small)
Tartelette Round Sweet 4.5cm Butter
Round sweet tartelette shell with crimped edge
Dessert Tartelette Elegance (Square)
"Tartlettes made with short crust pastry and a fine, colourless sugar icing., Tartelettes made with short crust pastry"
Filigrano Tartelette Square Sweet
Straight-edged, thin sweet square tart shell. Coated on the inside to ensure base stays crisp when filled.
Filigrano Tartelette Square Savoury
Straight-edged, thin savoury, square tart shell. Coated on the inside to ensure base stays crisp when filled.
La Rose Noire: Mini Rectangle Sweet Tart
"Mini rectangular hand made vanilla tart shell with white chocolate coating., Handmade, straight edge tart with pure butter & vanilla. Lined with white chocolate"
Filigrano Tartelettes Rectangle Chocolate
Chocolate flavoured tart shell, with straight, thin edges and coated on the inside.
La Rose Noire: Mini Round Sweet Tart
"Mini round hand made vanilla tart shell with white chocolate coating., Handmade, straight edge tart with pure butter & vanilla. Lined with white chocolate"
Round Sweet Tartelette 5cm
Straight edge Dessert tarlet made with short-crust pastry and coated with colourless icing. Once opened keep covered and use within 9 months. Round semi baked sweet pastry shell.
La Rose Noire AOP Slim Sweet Mini Round Tart Shell
Shallow, slim, straight edge handmade tart shell made with AOP butter. Lined with white chocolate.
La Rose Noire: Mini Round Coated Graham Crackers
Handmade straight edge butter tart, with a digestive crumb, consistency.
La Rose Noire: Micro Round - Sweet
"Handmade 3 dimensional straight edge tarts, made with pure butter & hand coated in chocolate"
La Rose Noire: Mille Feuille (Frozen)
Raw frozen puff pastry which can be used as both a sweet & savoury base