Product code: GLA2037

Swiss Glaze Coins White

No tempering needed., Melt to a temperature of 40°C. Stir frequently during the melting process. For coating or dipping. For enrobing of cakes, pastries and cookies. For brushing tart shells

Pack size: 1 x 2 kg

Piece size: 2000g

Allergy Information

Allergen statement

Please contact Town & Country for allergen information.