Allergy Information
Allergen statement
Made in a bakery that handles cereals containing gluten, milk, eggs, soya, sulphites, and tree nuts (source manufacturer may handle peanuts).
Contains:
| Celery/celeriac |
No |
| Lupin |
No |
| Eggs |
Yes |
| Fish |
No |
| Soybeans |
May Contain |
| Milk |
Yes |
| Mustard |
No |
| Peanuts |
May Contain |
| Sesame seeds |
No |
| Crustacea |
No |
| Molluscs |
No |
| Tree nuts |
May Contain |
| Gluten |
Yes |
| Palm oil (RSPO) |
Yes |
| Sulphur Dioxide |
May Contain |
Ingredients
White Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin [B3], Thiamin [B1]), Icing Sugar (Sugar, Anti Caking Agent [E341]), Salted Butter (Butter [MILK], Salt), Free Range EGG, Raspberries, Sunflower Oil, Double Cream (MILK), Buttermilk (MILK), Raising Agent(Diphosphates [E450], Sodium Carbonates [E500], WHEAT Flour [[Calcium Carbonate [E170], Iron, Vitamin B1, Vitamin B3]]), Dusting (Dextrose, WHEAT Starch, Vegetable Oil [Non Hydrogenated Palm Oil & Rapeseed Oil], Salt, Vanilla Flavouring), Vanilla Extract (Water, Alcohol, Vanilla Extractives), Salt, Vanilla Paste (Water, Ethyl Alcohol, Extractives of Vanilla Pods, Sugar).
