Allergy Information
Allergen statement
Allergens handled in bakery: Milk, Egg, Soya, Treenuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).
Contains:
Celery/celeriac |
No |
Lupin |
No |
Eggs |
May Contain |
Fish |
No |
Soybeans |
Yes |
Milk |
May Contain |
Mustard |
No |
Peanuts |
May Contain |
Sesame seeds |
No |
Crustacea |
No |
Molluscs |
No |
Tree nuts |
May Contain |
Gluten |
Yes |
Palm oil (RSPO) |
No |
Sulphur Dioxide |
May Contain |
Ingredients
Vegan cream alternative (lentil protein preparation (water, lentil flour), rapeseed oil, coconut fat, sugar, modified potato starch, emulsifier (polysorbate 60), stabilisers (methylcellulose, xanthan gum), acidity
regulator (trisodium citrate), natural flavourings, salt, colour (carotene)), soft light brown sugar, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), dark chocolate 15% (cocoa mass, sugar,
fat-reduced cocoa powder, emulsifier (sunflower lecithin), natural vanilla flavouring), rapeseed oil, water, coconut oil, fat-reduced cocoa powder, black treacle, dark chocolate shavings 1% (sugar, cocoa
mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), raising agents (sodium carbonates, diphosphates), white wine vinegar, cocoa nibs, vanilla extract, thickener (xanthan gum), sea salt
flakes, edible gold lustre (colours (titanium dioxide, iron oxides and hydroxides)).