by La Rose Noire

Mixed Flavour Medium Macarons (Frozen)

Introducing a mixed case of 8 new single flavour variants; Banana, Hazelnut, Cherry, Speculoos, Milk Chocolate, Pistachio, Mango and Coconut. Macaron shells are hand-filled with pâte de fruit and creamy mousseline filling and hand-splash finished. Made with non-AZO colourants.

  • Pack Size: 1 x 96
  • Piece Size: 40 x 40 x 27
  • Approx Pieces: 96
Free from:
Soya or soya derivativesContains
Genetically modified materialDoes not contain
Cereal productsContains
Beef or beef derivativesDoes not contain
Other slaughtered animal derivativesDoes not contain
FishDoes not contain
Peanuts or peanut oilDoes not contain
Tree nuts or tree nut oilsContains
Sesame seedsMay contain
MustardDoes not contain
CeleryDoes not contain
Milk or dairy productsContains
Eggs or egg productsContains
Artificial antioxidantsDoes not contain
Artificial flavouringDoes not contain
Artificial preservativesDoes not contain
Artificial sweetenersDoes not contain
Flavour enhancersDoes not contain
Sulphites (>10mg/kg)Does not contain
AlcoholDoes not contain
MolluscsDoes not contain
Lupin derivativesDoes not contain
Is suitable for:
Ovo-lacto vegetariansNo
Kosher (certified)No
Halal (certified)Yes
Nutritional Information (typical values per 100g)
Energy (kJ)1687
Energy (Kcal)408
(of which sugars)38.4
Total fat24
(of which saturates)11.8

1 - Banana: Sugar, BUTTER, Banana Puree, Fresh Banana, EGG, ALMOND Powder, Cornstarch, CREAM, Water, Chocolate (SOYA, MILK), Lemon Juice, Natural Yellow Colour: (Safflower, Lemon), Cocoa Butter, Corn Syrup, Gelling Agent: (Pectin, Agar-Agar), Banana Flavour. 2 - Hazelnut: Sugar, BUTTER, ALMOND Powder, EGG, HAZELNUT Paste, CREAM, Water, Corn Syrup, Chocolate (SOYA, MILK), Cocoa Butter, Gelling Agent: Pectin, MALT Extract (GLUTEN), Colours: (Cochineal Carmine E120, Paprika Extract E160c). 3 - Cherry: Sugar, Cherry Puree, BUTTER, ALMOND Powder, EGG, Cornstarch, Corn Syrup, Water, Chocolate (SOYA, MILK), Lemon Juice, CREAM, Cocoa Butter, Colours: (Cochineal Carmine E120, Paprika Extract E160c), Gelling Agent: Pectin, Citric Acid. 4 - Speculoos: Sugar, CREAM, BUTTER, EGG, ALMOND Powder, Water, WHEAT Flour, Cinnamon Powder, Corn Syrup, Chocolate (SOYA, MILK), Star Anise Powder, Cocoa Butter, Honey, Gelling Agent: Pectin, Colours: (Beta Carotene E160, Lycopene E160d), Nutmeg Powder, Coriander Powder, Cloves Powder, Black Pepper Powder, MALT Extract (GLUTEN), Vanilla Flavour, Ginger Powder. 5 - Milk Chocolate: Sugar, CREAM, Chocolate (SOYA, MILK), ALMOND Powder, EGG, BUTTER, Corn Syrup, Cocoa Powder, Cocoa Butter, Gelling Agent: Pectin, Colour: Cochineal Carmine E120. 6 - Pistachio: Sugar, BUTTER, EGG, ALMOND Powder, Water, CREAM, PISTACHIO Paste, Corn Syrup, Chocolate (SOYA, MILK), Cocoa Butter, Natural Yellow Colour: (Safflower, Lemon), Gelling Agent: Pectin, Natural Blue Colour: (Spirulina, Apple), Natural Orange Colour: (Carrot, Apple), Colour: Chlorophyll. 7 - Mango: Sugar, Mango Puree, BUTTER, EGG, ALMOND Powder, Water, Corn Syrup, CREAM, Cornstarch, Chocolate (SOYA, MILK), Cocoa Butter, Colours (Beta Carotene E160a, Paprika Extract E160c, Lycopene E160d), Gelling Agent: Pectin, Citric Acid, Natural Orange Colour: (Carrot, Apple). 8 - Coconut: Coconut Milk, sugar, BUTTER, EGG, ALMOND Powder, Cornstarch, Chocolate (SOYA, MILK), CREAM, Cocoa Butter, Corn Syrup, Gelling Agent: Pectin. Allergy Advise: for allergens see ingredients in CAPITALS. May also contain traces of sesame and cashew nuts. Not suitable for Vegetarians and Vegans due to colour Cochineal Carmine. Defrost in refrigertor at 4C for 8h. Maximum storage time in refrigerator and in sealed bag: 6 days. Food Facility Registration Number (FDA Philippines Lisence No): RDII-RIII-F-2303. Halal License No: IDCP-2013-F-560.

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