Honeybuns
 

Honeybuns make handmade, award winning gluten- and wheat-free cakes, some of which are also dairy-free. They are made on their farm in Dorset using locally and ethically sourced ingredients.

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Honeybuns

 

 
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U87.00
U87.00 - view more
 

Cranberry & Pecan Flapjack (Wrapped)

Honeybuns: Gluten Free Buttery flapjack with oats, pecans, and cranberries.

U87.06
U87.06 - view more
 

Gluten Free Oaty Coconut Bar With Dark Chocolate Tray Bake (Frozen)

Honeybuns: Slow baked flapjack made with virgin coconut oil, date syrup and oats and dairy free chocolate pieces. Suitable for vegans. Pre-sliced for convenience. Suitable for vegans.

U87.05
U87.05 - view more
 

Gluten Free Oaty Coconut Bar Tray Bake (Frozen)

Honeybuns: Slow baked flapjack. Virgin coconut oil, date syrup and light muscavado sugar creates a rich intense caramel flavour. Suitable for vegans. Pre-sliced for convenience. Suitable for vegans.

u87.03
u87.03 - view more
 

Snowy Hills (Wrapped)

Honeybuns: Gluten free ginger, polenta and almond shortbread with a lemon sponge topping.

U87.01
U87.01 - view more
 

Heathcliffe Brownie Mini (Wrapped)

Honeybuns: Gluten free dark chocolate brownie with orange, almond and coffee.