Product code: U163.07

Peters Yard Flatbread – Seeded 135g (6 Ptns)

These sourdough flatbreads are made in small batches with a signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from Shipton Mill flour, British rapeseed oil and poppy, sunflower, pumpkin and nigella seeds, then seasoned with hand-harvested Halen Môn sea salt. Savour the crunch with your favourite dips.

Pack size: 6 x 135g

Piece size: L165 x W29mm / 9g

Approx. pieces: 90

Allergy Information

Allergen statement

Made in an environment that handles eggs, soya, milk, mustard, sesame, tree nuts and sulphites.


Celery/celeriac No
Lupin No
Eggs May Contain
Fish No
Soybeans May Contain
Milk May Contain
Mustard May Contain
Peanuts No
Sesame seeds May Contain
Crustacea No
Molluscs No
Tree nuts May Contain
Gluten Yes
Palm oil (RSPO) No
Sulphur Dioxide May Contain

Dietary Information

Vegetarian Yes
Vegan Yes
Lactose intolerant Yes
Coeliacs No
Halal approved No
Kosher approved No

Nutritional Information (Typical values per 100g)

kJ 1791
Calories 426
Fat (g) 13
Sat. fat (g) 1.4
Carbohydrate (g) 68
Sugar (g) 3.4
Protein (g) 13
Salt (g) 2.1


WHEAT flour (WHEAT flour, Calcium, Iron, Thiamin, Niacin), wholemeal WHEAT flour, sourdough 19% (RYE flour, water), rapeseed oil, seeds 9% (pumpkin seeds, sunflower seeds, poppy seeds, nigella seeds), muscovado sugar, sea salt. Topping: Sea salt (Halen Môn PDO).