Ingredients
Shortbread Christmas Tree Biscuit: WHEAT Flour (contains: Iron, Nicotinamine, Calcium Carbonate, Thiamine), White Sugar , Vegetable fat (palm), Vegetable Oil (contains: rape, sunflower), Pasteurised EGG, Salt, Emulsifier: Polyglycerol esters of fatty acids, Flavouring, Colours (contains: Curcumin, Annatto), Green Sugar Paste (contains: Sugar, Glucose syrup, Palm oil, Water, Humectant: Glycerine, Emulsifier: mono- and di-glycerides of fatty acids, Preservatives: Potassium Sorbate, Stabiliser: Tragacanth, Flavouring, Colour: Brilliant Blue, Vegetable Carbon, Lutein), Decorative Icing: (contains: Icing Sugar, EGG White, Colours: Quinoline Yellow*, Allura Red AC*, Sunset Yellow FCF*, Tartrazine*, Azorubine), Glazing Agent. Shortbread Gingerbread Men: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), butter (MILK) (28%), sugar, treacle, golden syrup, ground ginger (1.5%), raising agent: sodium bicarbonate. Popcorn Orange Chocolate Snack Pack 32g: Corn, Sugar, Butter (MILK), Chocolate (12%) {Sugar, Whole MILK Powder, Cocoa Butter (20%), Cocoa Mass (17%), SOYA Lecithin, Natural Vanilla}, Orange Peel (12%) {Orange, Sugar, Glucose Syrup}, Corn Syrup, Orange OilChristmas Cake Cubes: Sultanas (41%), Sugar, WHEAT Flour, Natural Glace Cherries (4%) (Cherries, Glucose Syrup, Sugar, Preservative: SULPHUR DIOXIDE, Acidity Regulator: Citric Acid, Colour: Erythrosine), Vegetable oil (rape, palm), Vegetable Margarine (contains: Vegetable fat (palm), Vegetable Oil (rape, sunflower), Water, Salt, Emulsifier: Polyglycerol esters of fatty acids, Flavourings, Colours: Annatto, Curcumin), Mixed Peel (contains: Orange, Lemon, Glucose Fructose Syrup, Salt, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), EGG, Glucose Fructose Syrup (contains: SULPHUR DIOXIDE), Whey Powder (from MILK), SOYA Flour, Glycerine, Salt, Raising Agents Diphosphates, Sodium carbonates, Emusifier: Mono- and diglycerides of fatty acids, Preservative: Potassium Sorbate, Caramel Colour, Black Treacle, White Sugar Paste (contains: sugar, Glucose syrup, Water, Palm oil, Vegetable glycerine, Emulsifier: Mono and Di-glycerides of Fatty Acids, Stabiliser: Tragacanth, Preservative: Potassium Sorbate, Flavouring), Golden Marzipan (contains: Sugar, ALMONDS (NUTS), Glucose syrup, Water, Invent sugar syrup, Humectant, Preservative: Potassium Sorbate, Colours: Lutein), Apricot Masking Spead (contains: Glucose fructose syrup, Apricots, Sugar, Citric Acid, Gelling agent (pectin), Acidity Regulator (sodium citrates), Preservative: potassium sorbate, Flavouring. Marzipan Stollen Loaf (750g): WHEAT flour, 24% raisins, sugar, palm fat, water, glucose-fructose-syrup, dextrose, ALMONDS, rapeseed oil, orange peels, humectant: sorbitol: lemon peels, WHEAT starch, yeast, emulsifiers: mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate: natural flavour, salt, fully hydrogenated palm fat. Mini Star Lid Brandy Mince Pies: Butter Pastry (54%) WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), butter (MILK) (27%), sugar. Mincemeat Filling (46%) Sugar, apple purée, sultanas, currants, humectant: vegetable glycerine: brandy, candied citrus peel (orange peel, glucose-fructose syrup, sugar, lemon peel, acidity regulator: citric acid), rapeseed oil, apricot purée, maize starch, acid: acetic acid: ginger pulp (ginger,sugar), ground cinnamon, gelling agent: pectin: ground allspice, orange oil."
Hickory Smoke Seasoned Almonds: 94% ALMONDS, 4% Hickory Smoke Seasoning (Salt, Maltodextrin, Yeast Extract, Dextrose, Smoke Flavouring, Rapeseed Oil, Acidity regulator (Citric Acid)), Stabiliser (Gum Arabic). Chocolate Coins (Gold): Sugar, Whole MILK Powder, Cocoa Mass, Cocoa Butter, Emulsifier: Sunflower Lecithin, Natural vanilla flavouring. Milk Chocolate Nutcrackers: Sugar, whole MILK powder (16,5%), cocoa mass, cocoa butter, whey powder (MILK), emulsifier (SOYA lecithin), natural vanilla flavour. Peppermint Candy Canes: Sugar, Glucose Syrup, Flavouring: Peppermint, Colouring: Carmine. Milk Chocolate Lollipop Santa Claus 25g: Sugar , cocoa butter 26,1%, whole MILK powder 20,9%, skimmed MILK powder , cocoa mass 6,1% emulsifier: lecithins, aroma(s): natural vanilla flavouring , colouring: sweet potato, carrot . Milk chocolate contains cocoa solids 32% minimum, milk solids 27% minimum. Milk Chocolate Reindeer In Assorted Xmas Jumper 75g: Sugar , cocoa butter 26,3%, whole MILK powder, skimmed MILK powder, cocoa mass 5,6% emulsifier: lecithins , aroma(s): natural vanilla flavouring , colouring: Carmine, sweet potato, carrot , glazing agent: Shellac 0,01%. Milk chocolate contains cocoa solids 32% minimum, milk solids 27% minimum Square Wrapped Gingerbread: Gingerbread crumble (glucose-fructose syrup, rye flour (RYE), raising agents (sodium bicarbonate, diphosphates), spices, flavouring), ALMONDS (NUTS), sugar, cocoa butter, milk powder (MILK), cocoa mass, grapeseed oil, unsalted butter (MILK, 99% fat), SOYA lecithin (non-GMO), speculoos herbs, sunflower lecithin (E322) (non-GMO), Guerande sea salt, natural vanilla flavouring Square Wrapped Caramel: Sugar, Single UHT Cream 35%(MILK), Unsalted butter 99% (MILK), Cocoa Butter, Whole MILK Powder (MILK), Cocoa Mass, Glycerine vegetable (E422) , Glucose, Sorbitol E420 (i), MILKpowder (MILK), Sel de Guérande, SOYA Lecithin, Natural vanilla flavouring. 4 Choc Festive Gift Box : Brussel Sprout Truffle - Sugar, cocoa butter, whole MILK powder, fresh cream (MILK), glucose, sorbitol, cocoa mass, alcohol, carotene, spirulina, skimmed MILK powder, cocoa powder, (emulsifier) SOYA lecithin, natural flavouring. Chocolate Christmas Pudding Truffle - Sugar, Cocoa Butter, Fresh Cream (MILK), Whole MILK Powder, Mincemeat (sugar, apple puree (apple pulp, acetic acid), sultanas, currants, glucose, dextrose, glace cherries (cherries, glucose- fructose syrup, sugar, citric acid, potassium sorbate, erythrosine, sulphur dioxide), vegetable suet (palm oil, sunflower oil, rice flour), candied mixed peel (glucose- fructose syrup, orange peel, sugar, lemon peel, citric acid, salt, potassium sorbate, SULPHUR DIOXIDE), ALMONDS, modified maize starch, mixed spice (caraway, cinnamon, clove, coriander, ginger, nutmeg, cassia, sunflower oil), brandy, WALNUTS, acidity regulator, flavouring, orange oil, Holly Decoration (sugar, glucose, palm oil, acacia gum, glycerine, mono and diglycerides of fatty acids, xantham gum, curcumin, spirulina, vegetable carbon, beetroot red, carotene), Glucose, Cocoa Mass, Sorbitol, Alcohol, Cocoa Powder, (emulsifier) SOYA Lecithin, Skimmed MILK Powder, Natural Flavouring.
Classic Panettone 100g: WHEAT flour, sultanas 18%, EGGS, butter (MILK), sugar, candied orange peels 6% (orange peels, glucose-fructose syrup, sugar, acidity regulator: citric acid), rehydrated whole MILK powder, EGG yolk, natural yeast (WHEAT flour, water), emulsifiers: mono- and diglycerides of fatty acids; glucose syrup, natural flavours, cocoa butter, salt. Red Velvet Chocolate Gift Box 250g: Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, HAZELNUTS, Sweetened Condensed Whole MILK, Emulsifier (SOYA Lecithin), Glucose syrup, Palm fat, Alcohol, Natural flavour (Raspberry, caramel, orange, vanilla), Butter oil (MILK), Dextrose, Stabiliser (E420ii), MILK Sugar, Coffee Extract. MILK Chocolate contains 29% Cocoa Solids minimum and 24% MILK Solids minimum. White Chocolate contains 23% Cocoa Solids minimum and 27% MILK Solids minimum. Plain Chocolate contains 50% minimum.